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AIPL RESEARCH REPORT
K2-01 (2-03)
State and National Standardized Lactation Averages by Breed for Cows Calving in 2001

R.L. Powell and A.H. Sanders
Animal Improvement Programs Laboratory, ARS-USDA, Beltsville, MD 20705-2350
301-504-8334 (voice) ~ 301-504-8092 (fax) ~ inquiry@aipl.arsusda.gov ~ http://aipl.arsusda.gov

Data for the 2003 State and national lactation averages report were from calvings in 2001. This is the second report to include actual true protein measurements. National averages for all prior years have been computed to reflect the change from reporting of crude protein to true protein. Data collected prior to May 1, 2000 were adjusted to true protein basis by subtracting 0.19 percent from the crude protein percentage.

Yield data that are used in national genetic evaluations of dairy cattle and in other U.S. Department of Agriculture research originate from herds that are enrolled in the Dairy Herd Improvement program. The test-day data, used by the Animal Improvement Programs Laboratory to determine lactation records, are processed and provided through dairy records processing centers.

Lactation records were calculated using the best prediction method and were standardized for age-parity, calving month, previous days open, and times milked per day. Records in progress and other records that were shorter than 305 days were extended to 305 days as part of the best prediction process. Component percentages were computed from average standardized yields for milk and components. Protein testing is at or near 100% except in California (89% for Holsteins and 92% for Red and Whites).

Only data used in the calculation of national genetic evaluations are included in the State and national averages. Thus, records beyond fifth lactation or by cows that lacked a first lactation record or valid sire identification were excluded. For other editing requirements, see complete evaluation documentation

The numbers of records and averages for yields and component percentages are in Tables 1 through 7 by State for Ayrshires, Brown Swiss, Guernseys, Holsteins, Jerseys, Milking Shorthorns, and Red and Whites. The numbers of records and national averages are in Table 8A-8F by breed for selected years.

Breed yields are different between this report and the herd-average report because this report uses standardized data, whereas herd averages are based on rolling actual data. Also, data for many cows that calve in 2001 also contribute to herd averages for 2001 and 2002. Finally, herd-average data do not have a restriction that they must be usable for national genetic evaluations. Relative yields among breeds will differ between the two reports because of breed differences in percentage of usable records and differences in age-parity factors.

Numbers of Jersey records increased by 2% (6% over five years) to an all-time high. Other breeds showed decreases. Brown Swiss, Holstein, and Milking Shorthorn numbers were lower for the previous year by 1 to 3%, and lower than five years earlier by 9, 8, and 6%. Corresponding declines were larger for Ayrshire, Guernsey, and Red and White, declining 7, 8, and 9% from the prior year and 26, 36, and 37% over five years. Milk yield increased to the highest average ever for each breed. Increases over last year ranged from 136 pounds for Red and Whites to 572 for Holsteins. Fat and protein yields were also at all-time highs for all breeds although percentages all declined slightly except for Holstein protein which increased by .06, attesting to its increasing market value.

Changes in the numbers of records and average yields result from many factors. Genetic change is expected to have a positive effect on yield, whereas feed availability and other operating costs, milk and beef prices, Government programs, and characteristics of herds entering and leaving eligible testing programs can affect production averages in either direction.

DHI Lactation Averages for Ayrshire  
Table 1. Ayrshire State and national standardized lactation averages for cows calving in 2001 with records
used in national genetic evaluations.

  Records Milk Fat Protein
State (no.) (lb) (%) (lb) (%) (lb) Reporting
Alabama 6 15,803 3.09 488 3.04 480 100
Arkansas 32 17,373 3.48 604 3.12 542 100
California 55 19,590 3.87 758 3.13 613 100
Colorado 17 19,753 3.87 764 3.29 651 100
Connecticut 92 18,779 4.03 758 3.22 604 100
Delaware 1 19,464 3.33 648 3.16 616 100
Florida 14 16,516 3.36 554 3.09 510 100
Georgia 36 16,652 3.70 616 3.25 542 100
Idaho 2 16,107 4.18 673 3.24 522 100
Illinois 232 18,317 3.73 683 3.14 575 100
Indiana 129 17,985 3.73 670 3.12 562 100
Iowa 482 18,580 3.86 718 3.14 583 100
Kansas 84 17,168 3.91 671 3.17 545 100
Kentucky 31 16,107 3.68 593 3.22 519 100
Louisiana 35 16,626 3.61 601 3.05 507 100
Maine 123 18,214 3.71 675 3.08 560 100
Maryland 285 20,303 3.96 804 3.12 633 100
Massachusetts 20 19,345 3.73 722 3.08 596 100
Michigan 43 19,357 3.93 761 3.10 599 100
Minnesota 197 16,567 3.81 630 3.08 511 100
Mississippi 2 15,948 3.65 583 3.20 511 100
Missouri 73 15,895 3.81 606 3.17 504 100
Nebraska 69 16,221 3.85 624 3.17 514 100
New Hampshire 142 18,617 3.83 714 3.10 578 100
New Jersey 38 19,753 4.45 878 3.22 637 100
New Mexico 290 14,798 3.75 555 3.16 468 100
New York 1204 17,839 3.85 688 3.09 551 100
North Carolina 71 14,482 3.87 561 3.01 436 100
North Dakota 10 16,111 3.69 594 3.11 501 100
Ohio 470 17,534 3.84 673 3.16 553 100
Oklahoma 72 20,398 3.56 726 3.01 615 100
Oregon 62 18,457 3.86 713 3.22 594 100
Pennsylvania 889 18,398 3.86 711 3.13 576 100
Rhode Island 36 14,994 4.31 647 3.14 471 100
South Carolina 42 14,892 3.64 542 3.07 457 100
South Dakota 2 15,200 3.91 595 3.10 472 100
Tennessee 32 17,292 3.78 654 3.10 535 100
Texas 10 18,330 3.98 730 3.30 605 100
Utah 16 15,148 4.47 678 3.34 507 100
Vermont 456 18,424 3.86 711 3.12 574 100
Virginia 46 17,050 3.79 646 3.08 525 100
Washington 32 18,110 3.93 712 3.20 580 100
West Virginia 61 15,156 3.80 576 3.11 471 100
Wisconsin 511 17,941 3.86 693 3.08 553 100
US 6552 17,878 3.84 687 3.12 558 100

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DHI Lactation Averages for Brown Swiss  
Table 2. Brown Swiss State and national standardized lactation averages for cows calving in 2001 with records
used in national genetic evaluations.

  Records Milk Fat Protein
State (no.) (lb) (%) (lb) (%) (lb) Reporting
Alabama 31 18,902 3.92 740 3.22 608 100
Arizona 238 23,545 3.87 911 3.18 748 100
Arkansas 111 15,857 3.65 579 3.32 527 100
California 474 22,029 3.91 860 3.36 740 >99
Colorado 82 20,596 3.91 805 3.24 668 100
Connecticut 33 18,786 3.93 738 3.27 614 100
Delaware 22 21,930 4.46 978 3.27 718 100
Florida 11 18,776 3.54 664 3.15 592 100
Georgia 50 18,617 4.03 750 3.31 615 100
Idaho 280 21,058 4.01 844 3.37 710 100
Illinois 575 20,908 4.05 848 3.33 696 100
Indiana 453 22,192 4.00 887 3.31 734 100
Iowa 1487 21,459 4.03 866 3.30 708 100
Kansas 196 20,927 3.85 805 3.33 697 100
Kentucky 132 18,105 3.81 689 3.35 606 100
Louisiana 24 16,176 3.58 579 3.19 516 100
Maine 38 16,871 3.76 635 3.26 550 100
Maryland 330 21,723 4.08 886 3.30 717 100
Massachusetts 59 19,098 4.10 783 3.31 632 100
Michigan 243 23,897 3.93 938 3.26 779 100
Minnesota 1128 20,380 3.98 811 3.25 663 100
Mississippi 6 20,678 3.36 695 3.04 628 100
Missouri 417 18,185 3.97 723 3.38 615 100
Montana 61 15,432 4.02 620 3.45 532 100
Nebraska 253 20,993 3.85 807 3.25 682 100
Nevada 3 24,260 4.01 974 3.45 837 100
New Hampshire 92 19,002 4.05 770 3.35 636 100
New Jersey 12 18,342 4.04 740 3.18 584 100
New Mexico 30 19,734 3.84 757 3.30 651 100
New York 899 19,976 4.00 800 3.28 654 100
North Carolina 87 18,192 3.97 722 3.23 588 100
North Dakota 56 18,104 3.90 706 3.34 605 100
Ohio 1470 21,039 4.11 865 3.33 700 100
Oklahoma 110 18,846 3.63 684 3.26 615 100
Oregon 229 21,894 4.06 888 3.31 725 100
Pennsylvania 1080 21,003 3.92 823 3.27 687 100
Puerto Rico 130 13,665 3.27 446 3.27 447 100
South Carolina 11 19,160 3.77 723 3.30 633 100
South Dakota 303 18,230 4.09 745 3.38 616 100
Tennessee 261 18,758 4.02 753 3.27 614 100
Texas 505 20,782 3.91 814 3.32 691 100
Utah 102 17,431 4.48 780 3.49 608 100
Vermont 288 20,789 4.07 845 3.22 670 100
Virginia 144 22,759 3.74 852 3.21 731 100
Washington 226 21,796 3.83 834 3.35 731 100
West Virginia 7 21,235 3.84 816 3.23 687 100
Wisconsin 2694 20,984 4.06 851 3.30 692 100
US 15473 20,694 4.00 827 3.30 683 >99

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DHI Lactation Averages for Guernsey  
Table 3. Guernsey State and national standardized lactation averages for cows calving in 2001 with records
used in national genetic evaluations.

  Records Milk Fat Protein
State (no.) (lb) (%) (lb) (%) (lb) Reporting
Alabama 2 19,023 3.88 738 3.26 620 100
Arizona 39 17,458 3.66 639 3.13 546 100
Arkansas 54 13,927 4.20 585 3.45 480 100
California 433 17,918 4.33 776 3.37 615 89
Connecticut 28 16,946 4.51 764 3.33 565 100
Delaware 2 17,187 3.97 683 3.13 539 100
Georgia 9 13,717 4.00 548 3.25 445 100
Idaho 23 16,091 4.32 695 3.52 566 100
Illinois 198 17,913 4.45 797 3.26 583 100
Indiana 404 16,227 4.39 712 3.33 540 100
Iowa 615 17,706 4.46 789 3.29 582 100
Kansas 43 14,809 4.22 625 3.24 480 100
Kentucky 58 15,785 4.04 637 3.28 518 100
Louisiana 100 14,098 4.39 618 3.38 477 99
Maine 32 15,435 4.53 699 3.41 527 100
Maryland 419 16,941 4.48 759 3.32 563 100
Massachusetts 6 16,197 4.35 704 3.30 535 100
Michigan 63 13,117 4.23 554 3.20 419 100
Minnesota 533 14,601 4.52 661 3.28 479 100
Missouri 287 14,534 4.35 632 3.40 494 100
Montana 36 18,266 4.19 766 3.24 591 100
Nebraska 80 16,989 4.28 728 3.25 553 100
New Hampshire 21 18,345 4.33 794 3.30 605 100
New York 566 15,751 4.48 706 3.27 515 100
North Carolina 93 16,631 4.42 735 3.26 543 100
North Dakota 1 18,989 3.35 636 3.06 581 100
Ohio 393 16,668 4.44 740 3.31 552 100
Oklahoma 66 16,259 4.02 654 3.26 530 100
Oregon 387 18,382 4.43 814 3.28 602 100
Pennsylvania 876 16,366 4.44 727 3.26 534 100
South Carolina 111 16,790 4.57 768 3.33 559 100
South Dakota 50 14,492 4.35 631 3.27 474 100
Tennessee 78 16,608 4.07 677 3.22 535 100
Texas 63 13,790 4.32 595 3.22 443 100
Utah 19 17,653 4.34 765 3.34 590 100
Vermont 182 15,534 4.48 696 3.26 506 100
Virginia 147 15,969 4.69 749 3.28 524 100
Washington 131 17,094 4.63 792 3.35 573 100
West Virginia 26 16,501 4.51 744 3.48 574 100
Wisconsin 2016 16,398 4.49 736 3.28 537 100
US 8690 16,410 4.44 728 3.29 540 >99

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DHI Lactation Averages for Holstein  
Table 4. Holstein State and national standardized lactation averages for cows calving in 2001 with records
used in national genetic evaluations.

  Records Milk Fat Protein
State (no.) (lb) (%) (lb) (%) (lb) Reporting
Alabama 1890 20,801 3.44 715 2.96 616 100
Arizona 19510 23,951 3.50 838 2.98 713 99
Arkansas 1691 20,279 3.42 693 3.00 609 100
California 325440 26,311 3.57 940 3.04 802 87
Colorado 11707 25,856 3.57 922 3.03 782 >99
Connecticut 7179 25,019 3.57 892 2.98 746 100
Delaware 2747 24,753 3.61 895 3.00 743 >99
Florida 6317 23,281 3.58 833 3.03 706 100
Georgia 9519 23,038 3.49 804 2.96 681 >99
Idaho 28990 26,395 3.53 931 3.06 807 >99
Illinois 24600 24,007 3.64 875 3.00 719 100
Indiana 18384 23,557 3.63 855 2.99 703 100
Iowa 40694 24,252 3.63 881 3.00 728 >99
Kansas 13150 23,595 3.66 865 3.03 716 100
Kentucky 7881 21,945 3.49 765 3.01 660 >99
Louisiana 3808 20,199 3.42 692 2.98 601 100
Maine 7121 24,909 3.62 902 3.00 747 100
Maryland 21968 24,203 3.76 910 3.00 725 100
Massachusetts 5796 25,000 3.63 908 2.99 747 100
Michigan 58126 25,544 3.75 959 2.95 754 >99
Minnesota 126970 23,804 3.69 879 2.98 709 >99
Mississippi 3881 22,855 3.64 832 2.95 675 >99
Missouri 12421 21,425 3.59 769 3.06 655 100
Montana 3364 26,237 3.45 906 2.96 776 100
Nebraska 11408 23,804 3.66 872 3.05 725 100
Nevada 3070 25,856 3.49 902 3.01 778 >99
New Hampshire 6899 26,843 3.62 972 2.99 802 100
New Jersey 4511 24,446 3.80 928 2.99 730 100
New Mexico 12272 25,195 3.54 891 3.03 764 >99
New York 159179 24,385 3.67 894 2.95 720 >99
North Carolina 13481 24,429 3.59 878 2.96 724 100
North Dakota 3048 22,691 3.60 817 2.98 675 100
Ohio 43977 24,124 3.69 891 3.02 727 100
Oklahoma 4254 22,486 3.34 752 3.02 678 100
Oregon 17605 26,553 3.67 974 3.02 802 >99
Pennsylvania 170436 24,494 3.63 888 2.97 726 >99
Puerto Rico 3218 15,103 2.85 430 2.96 447 100
Rhode Island 140 24,175 3.65 883 3.00 726 100
South Carolina 5898 23,588 3.65 861 2.97 700 100
South Dakota 7301 23,328 3.76 878 3.01 702 >99
Tennessee 9339 22,654 3.49 790 2.94 666 >99
Texas 26189 23,522 3.60 846 3.07 722 >99
Utah 13958 26,069 3.56 927 3.00 783 100
Vermont 24500 24,808 3.66 908 2.98 739 100
Virginia 36526 24,201 3.59 868 2.96 717 100
Washington 34567 26,597 3.63 965 3.02 803 100
West Virginia 3470 23,089 3.61 833 3.01 694 100
Wisconsin 210589 25,211 3.69 931 2.98 753 >99
Wyoming 1 26,405 3.47 917 2.93 773 100
US 1588990 24,889 3.63 904 3.00 745 97

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DHI Lactation Averages for Jersey  
Table 5. Jersey State and national standardized lactation averages for cows calving in 2001 with records
used in national genetic evaluations.

  Records Milk Fat Protein
State (no.) (lb) (%) (lb) (%) (lb) Reporting
Alabama 1708 15,699 4.51 708 3.62 568 100
Arizona 5451 17,856 4.57 816 3.51 627 100
Arkansas 584 14,693 4.55 668 3.66 537 100
California 28711 18,653 4.59 855 3.61 675 >99
Colorado 143 18,500 4.74 876 3.60 665 100
Connecticut 368 17,505 4.71 824 3.51 614 100
Delaware 15 18,064 5.18 936 3.64 657 100
Florida 182 15,321 4.29 658 3.47 532 100
Georgia 795 16,141 4.21 680 3.45 557 100
Idaho 2528 17,564 4.48 787 3.65 642 100
Illinois 977 16,578 4.63 768 3.59 594 100
Indiana 1002 16,543 4.50 744 3.51 581 100
Iowa 2530 17,502 4.57 800 3.53 617 100
Kansas 870 16,360 4.47 731 3.56 582 100
Kentucky 1274 15,783 4.43 699 3.58 565 100
Louisiana 300 14,668 3.98 584 3.49 513 100
Maine 722 16,543 4.58 758 3.54 586 100
Maryland 930 17,251 4.68 807 3.60 621 100
Massachusetts 753 16,910 4.61 780 3.53 596 100
Michigan 1610 16,324 4.59 749 3.52 574 100
Minnesota 1907 16,026 4.67 748 3.55 569 100
Mississippi 438 17,112 4.36 747 3.56 609 100
Missouri 1338 15,658 4.40 689 3.58 560 100
Montana 5 16,111 4.20 677 3.75 604 100
Nebraska 319 17,445 4.47 779 3.59 627 100
Nevada 414 19,467 4.70 915 3.47 676 100
New Hampshire 662 18,285 4.57 835 3.57 653 100
New Jersey 107 16,284 5.00 814 3.55 579 100
New Mexico 274 19,939 4.34 865 3.62 721 100
New York 5494 17,168 4.61 792 3.54 607 100
North Carolina 1884 19,203 4.39 843 3.46 665 100
North Dakota 59 14,281 4.26 608 3.52 502 100
Ohio 6820 17,099 4.73 809 3.59 614 100
Oklahoma 411 15,910 4.39 699 3.54 564 100
Oregon 6839 18,738 4.65 871 3.61 676 100
Pennsylvania 6974 16,529 4.67 773 3.53 583 100
Puerto Rico 173 11,347 4.05 459 3.66 415 100
Rhode Island 2 16,361 4.60 753 3.57 584 100
South Carolina 2047 18,157 4.56 828 3.49 634 100
South Dakota 246 18,595 4.89 910 3.47 645 100
Tennessee 2290 16,498 4.53 747 3.50 578 100
Texas 5612 15,145 4.45 675 3.58 542 100
Utah 1035 17,280 4.49 775 3.64 629 >99
Vermont 2952 16,373 4.66 763 3.54 579 100
Virginia 1190 17,508 4.57 801 3.56 623 100
Washington 2041 18,087 4.57 826 3.61 654 100
West Virginia 269 18,647 4.42 825 3.62 676 100
Wisconsin 5679 17,148 4.71 808 3.57 613 100
US 108934 17,472 4.59 802 3.57 625 >99

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DHI Lactation Averages for Milking Shorthorn  
Table 6. Milking Shorthorn State and national standardized lactation averages for cows calving in 2001 with
records used in national genetic evaluations.

  Records Milk Fat Protein
State (no.) (lb) (%) (lb) (%) (lb) Reporting
Alabama 2 13,908 3.50 487 3.21 447 100
Arizona 206 13,862 3.40 471 2.99 414 100
Arkansas 20 17,145 3.53 606 3.10 532 100
California 116 19,061 3.29 627 3.05 581 100
Colorado 3 20,820 3.59 747 3.15 656 100
Connecticut 2 15,530 3.65 567 3.09 480 100
Idaho 65 23,325 3.32 773 3.09 720 100
Illinois 21 15,664 3.52 552 3.09 485 100
Indiana 41 14,914 3.46 515 3.17 473 100
Iowa 137 14,935 3.71 554 3.05 455 100
Kansas 33 19,156 3.66 701 3.18 610 100
Maine 33 19,196 3.66 703 3.04 584 100
Maryland 13 15,645 3.58 560 3.09 483 100
Massachusetts 12 19,418 3.36 653 2.94 572 100
Michigan 3 20,679 3.91 809 3.21 664 100
Minnesota 497 17,004 3.68 626 3.05 519 100
Missouri 81 17,174 3.70 635 3.21 552 100
Nebraska 14 15,145 3.66 554 3.21 486 100
New Hampshire 59 19,297 3.60 694 3.05 589 100
New York 64 15,749 3.54 557 3.10 489 100
North Carolina 10 15,361 3.82 586 3.18 489 100
North Dakota 9 15,725 3.80 598 3.13 492 100
Ohio 95 13,974 3.32 464 3.02 422 100
Oklahoma 188 16,135 3.45 557 3.07 495 100
Oregon 48 17,559 3.78 664 3.18 559 100
Pennsylvania 54 18,002 3.71 668 3.04 547 100
South Dakota 61 15,588 3.67 573 3.10 483 100
Tennessee 1 10,810 3.67 397 3.32 359 100
Texas 50 19,022 3.57 679 3.20 609 100
Utah 45 14,761 3.66 540 3.22 475 100
Vermont 48 17,257 3.67 633 3.03 522 100
Virginia 12 20,501 3.33 683 3.02 620 100
Washington 80 20,623 3.47 716 3.03 624 100
Wisconsin 200 18,698 3.69 690 3.05 570 100
US 2323 17,008 3.57 608 3.07 522 100

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DHI Lactation Averages for Red & White  
Table 7. Red & White State and national standardized lactation averages for cows calving in 2001 with records
used in national genetic evaluations.

  Records Milk Fat Protein
State (no.) (lb) (%) (lb) (%) (lb) Reporting
Arizona 1 29,185 3.67 1071 2.94 859 100
Arkansas 2 23,440 2.83 663 2.98 700 100
California 321 21,711 3.68 800 3.07 659 92
Colorado 8 23,236 3.34 776 2.97 690 100
Connecticut 3 23,277 3.40 792 2.83 659 100
Florida 1 21,907 3.46 757 2.93 642 100
Georgia 1 23,934 3.47 831 2.79 667 100
Idaho 30 26,449 3.54 937 3.10 821 100
Illinois 106 22,369 3.71 831 2.99 669 100
Indiana 22 22,133 3.84 849 2.96 655 100
Iowa 48 25,236 3.66 923 2.98 751 100
Kansas 9 21,533 3.56 767 3.09 665 100
Kentucky 44 19,628 3.71 728 3.06 602 100
Maryland 31 21,849 3.85 840 2.89 632 100
Massachusetts 7 18,546 4.04 750 3.09 573 100
Michigan 462 24,044 3.67 883 2.99 719 100
Minnesota 380 22,812 3.67 838 2.92 667 100
Missouri 4 19,015 3.46 658 2.89 549 100
Nebraska 2 23,325 3.47 809 2.83 661 100
New Hampshire 2 23,757 3.96 941 3.10 736 100
New Jersey 2 19,711 3.61 712 2.85 563 100
New York 371 21,432 3.71 795 2.96 634 100
North Carolina 10 19,021 3.50 666 2.98 567 100
North Dakota 7 21,886 3.58 783 3.08 673 100
Ohio 50 19,115 3.70 708 2.99 571 100
Oklahoma 8 17,474 3.35 586 2.97 518 100
Oregon 28 24,027 3.62 871 3.00 722 100
Pennsylvania 324 23,492 3.65 856 2.98 700 100
Puerto Rico 65 14,502 2.85 413 3.01 436 100
South Carolina 173 26,300 3.64 957 3.05 803 100
South Dakota 1 24,834 3.12 776 2.82 701 100
Tennessee 1 17,839 3.90 695 3.06 546 100
Texas 2 21,608 3.67 793 2.96 639 100
Utah 1 17,523 3.74 655 3.54 620 100
Vermont 16 21,806 3.59 783 2.85 621 100
Virginia 251 24,157 3.63 877 2.99 721 100
Washington 8 22,653 3.55 805 2.95 669 100
Wisconsin 776 23,584 3.64 859 2.93 691 100
US 3578 22,981 3.65 839 2.97 683 >99

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DHI Lactation Averages Over Time  
Tables 8A-8F. Summary of national standardized lactation averages
for cows with records used in national genetic evaluations.

  Table 8A. Number of Records
  Calving Year
Breed 1980 1990 1995 1996 1997 1998 1999 2000 2001
Ayrshire 13,465 11,576 9,526 8,824 8,176 7,617 7,399 7,035 6,552
Brown Swiss 17,236 17,717 17,721 16,977 16,245 15,499 15,677 15,704 15,473
Guernsey 38,364 25,805 15,420 13,454 11,944 10,796 10,273 9,406 8,690
Holstein 1,109,758 1,720,127 1,769,002 1,722,958 1,701,669 1,641,948 1,668,927 1,624,058 1,588,990
Jersey 63,305 99,416 105,672 102,559 100,213 99,853 104,460 106,837 108,934
Milking Shorthorn 2,320 2,684 2,662 2,483 2,445 2,326 2,436 2,407 2,323
Red and White 900 5,588 6,281 5,673 5,242 4,595 4,297 3,927 3,578

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  Table 8B. Milk (lbs)
  Calving Year
Breed 1980 1990 1995 1996 1997 1998 1999 2000 2001
Ayrshire 13,144 14,799 15,684 15,647 16,611 16,932 17,424 17,389 17,878
Brown Swiss 14,172 16,250 17,493 17,818 18,782 19,386 20,148 20,300 20,694
Guernsey 11,666 13,297 14,051 14,177 15,132 15,546 15,963 16,043 16,410
Holstein 17,566 20,178 21,618 21,926 23,143 23,675 24,380 24,517 24,889
Jersey 11,437 13,407 14,842 15,097 15,838 16,294 16,940 17,038 17,472
Milking Shorthorn 11,560 14,011 15,341 15,464 16,007 16,109 16,704 16,548 17,008
Red and White 16,470 18,832 20,161 20,310 21,423 22,019 22,732 22,845 22,981

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  Table 8C. Fat (%)
  Calving Year
Breed 1980 1990 1995 1996 1997 1998 1999 2000 2001
Ayrshire 3.88 3.85 3.86 3.86 3.86 3.86 3.87 3.86 3.84
Brown Swiss 4.06 3.98 4.01 4.01 4.01 3.98 4.01 4.01 4.00
Guernsey 4.60 4.49 4.49 4.48 4.47 4.44 4.47 4.46 4.44
Holstein 3.61 3.61 3.64 3.63 3.62 3.63 3.65 3.64 3.63
Jersey 4.84 4.73 4.64 4.64 4.64 4.62 4.61 4.60 4.59
Milking Shorthorn 3.69 3.58 3.58 3.58 3.59 3.55 3.57 3.59 3.57
Red and White 3.62 3.67 3.68 3.69 3.66 3.64 3.64 3.66 3.65

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  Table 8D. Fat (lbs)
  Calving Year
Breed 1980 1990 1995 1996 1997 1998 1999 2000 2001
Ayrshire 510 570 605 605 642 653 674 671 687
Brown Swiss 576 646 701 715 752 771 807 814 827
Guernsey 536 598 630 635 676 690 713 716 728
Holstein 633 729 786 798 838 859 890 893 904
Jersey 553 634 689 700 734 753 781 784 802
Milking Shorthorn 426 502 549 554 574 572 596 595 608
Red and White 596 692 742 750 785 801 828 837 839

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  Table 8E. Protein (%)
  Calving Year
Breed 1980 1990 1995 1996 1997 1998 1999 2000 2001
Ayrshire . 3.16 3.13 3.13 3.12 3.11 3.13 3.13 3.12
Brown Swiss . 3.33 3.32 3.32 3.32 3.30 3.31 3.31 3.30
Guernsey . 3.30 3.27 3.29 3.30 3.29 3.31 3.31 3.29
Holstein . 2.94 2.94 2.94 2.96 2.96 2.99 3.00 3.00
Jersey . 3.60 3.56 3.56 3.55 3.55 3.57 3.58 3.57
Milking Shorthorn . 3.09 3.07 3.06 3.07 3.06 3.09 3.10 3.07
Red and White . 2.95 2.94 2.95 2.97 2.96 2.97 2.98 2.97

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  Table 8F. Protein (lbs)
  Calving Year
Breed 1980 1990 1995 1996 1997 1998 1999 2000 2001
Ayrshire . 468 491 490 518 527 545 545 558
Brown Swiss . 541 581 592 623 639 667 672 683
Guernsey . 439 460 466 499 511 528 531 540
Holstein . 592 636 646 683 701 727 733 745
Jersey . 482 529 537 562 579 605 610 625
Milking Shorthorn . 433 471 474 492 493 516 512 522
Red and White . 555 594 599 637 650 675 680 683

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